Dinner Buffet Menu
MINIMUM 30 GUESTS
DINNER BUFFET #1
Rigatoni
Rigatoni Noodles served with our Homemade Meat Sauce
Meatballs
House Made Meatballs in Meat Sauce
Pasta Calabrese
Penne Noodles served with our Vegetarian Sundried Tomato and Cream Sauce
Grilled Chicken
Sliced Grilled Chicken Breast topped with a Seasonal Vegetable Medley
sautéed in Garlic, Butter and Olive Oil
Roasted Red Potatoes
New Potatoes Roasted with Garlic and Herbs
Tossed House Salad
Iceberg and Romaine Lettuces with Mozzarella, Pepperoni, Tomatoes,
Olives and Roasted Red Peppers, served with Italian and Ranch Dressings
Fresh Baked Rolls with Butter
Chocolate and Strawberry Layer Cake Assortment
Beverages
DINNER BUFFET #2
Aunt Mary’s Lasagna
Meatballs
House Made Meatballs in Meat Sauce
Shrimp Scampi
Pasta
Penne Noodles served with Jumbo Shrimp sautéed with Butter, Garlic, Lemon and Parsley
Fresh Vegetable Medley
Sautéed Seasonal Vegetables tossed with Garlic, Butter and Olive Oil
Tossed House Salad
Iceberg and Romaine Lettuces with Mozzarella, Pepperoni, Tomatoes,
Olives and Roasted Red Peppers, served with Italian and Ranch Dressings
Fresh Baked Rolls with Butter
Chocolate and Strawberry Layer Cake Assortment
Beverages
Plated SURF & TURF DINNER
Shrimp Cocktail
Individual Shrimp Cocktail Appetizers served with Cocktail Sauce and Lemon
Organic Spring Mix Salad
Fresh Spring Mix Lettuces tossed in Balsamic Vinaigrette and topped with Cherry Tomatoes, Fresh Mozzarella, Assorted Olives and Toasted Pine Nuts
Hand-Served Filet Dinner
8 ounce Chairman’s Reserve Grilled Filet of Beef with Grilled Seasonal Vegetables
and Roasted Red New Potatoes with Garlic and Herbs
Gourmet Dessert Buffet
An Assortment of Fresh Baked Gourmet Cupcakes, Cookies and Mini Desserts
Beverages
DINNER BUFFET #3
Shrimp Cocktail Display
Jumbo Shrimp served with Cocktail Sauce and Lemon Wedges
Chef-Carved Prime Rib
Carved Chariman Reserve Prime Rib with Au Jus and Horseradish Cream
Chicken Parmesan
Hand-Breaded Chicken Breast Cutlets Topped with Melted Cheese and Served with
Muriale’s Homemade Meat Sauce
Grilled Seasonal Vegetables
Grilled with Herbs and Olive Oil
Organic Spring Mix Salad
Fresh Spring Mix Lettuces tossed in Balsamic Vinaigrette and topped with Cherry Tomatoes, Fresh Mozzarella, Assorted Olives and Toasted Pine Nuts
Freshly Baked Rolls with Butter
Gourmet Dessert Buffet
An Assortment of Fresh Baked Gourmet Cupcakes, Cookies and Mini Desserts
Beverages
